Cite this article as:

Kurdiukov Y. F., Vasilieva M. Y., Pryakhina S. I. Influence of Spring Provision of Productive Moisture in Soil and Precipitation on Cereal’s Crop Productivity in Arid Black Earth Steppe. Izvestiya of Saratov University. Earth Sciences, 2007, vol. 7, iss. 1, pp. 16-20. DOI: https://doi.org/10.18500/1819-7663-2007-7-1-16-20

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Heading: 
Geography
UDC: 
551.50.63
Language: 
Russian

Influence of Spring Provision of Productive Moisture in Soil and Precipitation on Cereal’s Crop Productivity in Arid Black Earth Steppe

Authors: 
Kurdiukov Yury F. , НИИ СХ Юго-Востока, 410010, г. Саратов, ул. Тулайкова, д.7, raiser@mail.saratov.ru
Vasilieva Marina Yurievna, Saratov State University, 83, Astrakhanskaya Str., Saratov, 410012, Russia, geomorfolog-sgu@rambler.ru
Pryakhina Sofia Ivanovna, Saratov State University, 83, Astrakhanskaya Str., Saratov, 410012, Russia, psi267269@yandex.ru
Abstract

Analysis of many years’ data lets to determine correlation of the cereal’s crop capacity with spring provision of productive moisture in soil and the precipitations quantity in different periods of the cereal’s growth and development.

Key words: 
Influence of Spring Provision of Productive Moisture in Soil and Precipitation on Cereal’s Crop Productivity in Arid Black Earth Steppe
DOI: 
https://doi.org/10.18500/1819-7663-2007-7-1-16-20
References

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2. Доспехов Б.А. Методика полевого опыта. М., 1985. 351 с. 

3. Уланова Е.С., Забелин В.Н. Методы корреляционного и регрессионного анализа в агрометеорологии. Л., 1990. 207 с. 

4. Кабанов Г.П. Погода и поле. Саратов, 1975. 238 с.

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